From Chuck Jolley of the Cattle Network:
"Review the huge food recalls of just the past two years and you’ll quickly understand why that hoary old saw We have the safest food supply in the world is quickly becoming a choke point with American consumers and our international trading partners. No matter how often those of us in the food business try to reassure ourselves with that phrase, an increasing number of people are not buying it anymore ....
I called [Bill] Marler to ask a few pointed questions. You’ll find just two themes in this interview. (1) What the hell is going on? And (2) What will be the effects on the cattle industry."
For the full interview go to Jolley: Five Minutes With Bill Marler, Well-known Lawyer, Food Safety Activist.